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Noway Bar Rocky Road

Serves: 20 Prep: 10 minutes Cook: None

Macros:

 Calories Carbs Fat Protein Sodium Sugar
Total 2791101g215g94g66mg46g
Per Serve 1405g11g5g3mg2g

Ingredients

35g shredded coconut

50g almonds, chopped

30g walnuts, chopped

30g pecans, chopped

50g macadamias, chopped

40g dried cranberries, chopped

2 x Noway Bars (banana and lemon), diced into small cubes

140g good quality dark choc.

2 tbs coconut oil

Method

Chop all ingredients and stir together in a mixing bowl.
Melt chocolate and coconut oil in a medium bowl over a saucepan of boiling water. Stir until smooth.
Pour melted chocolate over dry ingredients and stir well until evenly coated. Pour into a square baking tin and push down evenly until level and compact.
Place in the freezer to set for a minimum of 2 hours.
Slice into 20 small squares. And store in an airtight container in the fridge or freezer.