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SPIKE IT – Chocolate Brownie (gluten free)

Prep / Cook Time Prep / Cook Time   40 minutes
Nutrition Per Serve 170 Calories
Carbohydrates19 g
Fat8.6 g
Protein4.9 g

Servings                 12

 

Ingredients

1 Pack – Organic Gluten Free Chocolate Cake Mix – (I used MONICA’S MIXES Gluten Free Power Food Mix Chocolate Cake Mix 400g / this mix is amazing!

PLUS –

1 Scoops Chocolate Fudge Protein Powder

1/3 cup GUT RIGHT

Directions

  1. Pre – heat the oven to 180 degrees
  2. Place cake mix into a bowl, add packet recommendations for this one it was oil and hot water, plus the NOWAY and SPIKE IT with 1/3 cup Gut Right.
  3. Cook for 30 minutes only – this give it the brownie texture….
  4. Dust with cinnamon and cacao – store in fridge.