When I reach to that time in my diet (cheat meal or carb loading) usually a Friday or Sunday night I often opt for a steak sandwich, lathered in onions, pickles, lettuce, mustard and tomato sauce its a sweet reminder how fun and fulfilling food can be!
|Prep Time 10 minutes||Cooking time 2 – 2.5 minutes each side / med rare|
|Nutrition Per Serve||100 Calories|
|Protein||Protein 2.07 g|
Serving – 6
6 steaks of beef (1 get this tenderised by my butcher)
1 tsp of dried or ground garlic, rosemary and thyme
1 tsp turmeric
1 juice of a lime
1 tsp coconut oil
Fillings of your choice
1. place the lime juice, garlic, rosematy, thyme, turmeric and only 1/2 tbsp of the coconut oil into a bowl, add the beef and toss until covered in the spices
BBQ or pan fry approx 2 – 3 minutes each side, let them rest for a few minutes whilst you prepare your bread and fllings.