Baked Apple Cinnamon Chips

Baked Apple Cinnamon Chips

Prep Time  15 minutes

Cook Time 45 minutes 


Nutrition Per Serve

95 Calories


25 g


0.3 g


0.5 g

Servings: 4                            


  • 2 - 3 apples such as royal gala or pink lady
  • 2 Tsp. of Cinnamon 


  1. Pre - heat the oven to 140 c fan forced, and line a baking tray with paper, using a sharp knife or Mendelian, thinly slice the apples and arrange them on the tray without overlapping, sprinkle with cinnamon
  2. Bake for about 45 minutes, turning once about halfway. The apples shouldn't be moist. Cool on a wire rack and store them in an airtight container for up to 3 days.

Serve with an extra dusting of cinnamon.