Prep /Cook Time |
90 minutes |
Nutrition Per Serve |
130 Calories |
Carbohydrates |
19 g |
Fat |
2.25 g |
Protein |
9.9 g |
Servings 10
Ingredients
- 11/2 cup nut butter / I used Almond
- 3 tablespoons Gutright
- 2 scoops of Noway Protein Powder
- 1 tablespoon extra virgin coconut oil, melted
- 1/4 cup pure maple syrup
- 1/2 cup dark chocolate bits
Directions
-
Combine all the ingredients in a bowl and mix well, scoop out tablespoon lots and form them into balls, place them in the fridge until they harden.
Store in an airtight container in the fridge.