Serves: 1 Prep: 5 minutes Cook: 5 minutes
Ingredients
1 cup preferred milk
1 shot espresso
1 tbs pumpkin puree
1 tsp pumpkin spice
1 scoop Vanilla Noway
Method
- Place all ingredients into a blender and combine until smooth.
- Transfer to a saucepan to heat up. Use a milk frother to create froth.
- Pour into a mug. Sprinkle with extra pumpkin spice if desired.